Courvoisier Erté Collection
Description:
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No.1 Vigne (Vine) - released in 1988
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No.2 Vendanges (Harvest) - released in 1989
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No.3 Distillation - released in 1990
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No.4 Vieillissement (Aging) - released in 1991
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No.5 Dégustation (Tasting) - released in 1992
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No.6 L'Esprit du Cognac (The Spirit of Cognac) - released in 1993
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No.7 La Part des Anges (Angel's Share) - released in 1994
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No.8 Inédit (Unpublished) - released in 1995. 4,000 bottles only
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Recommended Retail Price: Please use inquiry list
No.1 Vigne (Vine) - released in 1988
Erté uses vivid colour to reflect the warmth and sensuality of the Cognac. On the reverse, the gold vine leaf symbolizes the precious quality of the grapes that make up this rare blend.
No.2 Vendanges (Harvest) - released in 1989
These grapes offered to the sun reflect the beauty of the harvest and also my tribute to Art... From these grapes an amber-coloured spirit will be born: Courvoisier Cognac.
No.3 Distillation - released in 1990
Is the art of taking away from the wine its soul man's everlasting dream. Like a legendary Phoenix, Courvoisier increasingly renews this dream.
No.4 Vieillissement (Aging) - released in 1991
Is inspired by the protracted ageing process for Cognac, which Erté likens to a mother nurturing her children.
No.5 Dégustation (Tasting) - released in 1992
Is inspired by the "swirl" of Cognac in the glass, which releases the passion and intensity of the spirit. This helps enhance the appreciation of aroma and is the first stage in tasting process.
No.6 L'Esprit du Cognac (The Spirit of Cognac) - released in 1993
Captures the soul of Cognac through the seductive grace of an exotic dancer, rising from mysterious depth. Subdued yet vibrant colours are used to symbolize the various stages leading to a state of perfect harmony.
No.7 La Part des Anges (Angel's Share) - released in 1994
Is the interpretation of a heavenly reception for the glorious essence which escapes from the casks of ageing Cognac. Erté celebrates this mystical assimilation by depicting joyous angels welcoming the ascending perfume, which symbolized by a graceful woman into Paradise.
No.8 Inédit (Unpublished) - released in 1995. 4,000 bottles only
Was the prologue and inspiration for Erté seven collection designs, which depict the time honored Cognac making process. Only 4,000 bottles produced.
Erté uses vivid colour to reflect the warmth and sensuality of the Cognac. On the reverse, the gold vine leaf symbolizes the precious quality of the grapes that make up this rare blend.
No.2 Vendanges (Harvest) - released in 1989
These grapes offered to the sun reflect the beauty of the harvest and also my tribute to Art... From these grapes an amber-coloured spirit will be born: Courvoisier Cognac.
No.3 Distillation - released in 1990
Is the art of taking away from the wine its soul man's everlasting dream. Like a legendary Phoenix, Courvoisier increasingly renews this dream.
No.4 Vieillissement (Aging) - released in 1991
Is inspired by the protracted ageing process for Cognac, which Erté likens to a mother nurturing her children.
No.5 Dégustation (Tasting) - released in 1992
Is inspired by the "swirl" of Cognac in the glass, which releases the passion and intensity of the spirit. This helps enhance the appreciation of aroma and is the first stage in tasting process.
No.6 L'Esprit du Cognac (The Spirit of Cognac) - released in 1993
Captures the soul of Cognac through the seductive grace of an exotic dancer, rising from mysterious depth. Subdued yet vibrant colours are used to symbolize the various stages leading to a state of perfect harmony.
No.7 La Part des Anges (Angel's Share) - released in 1994
Is the interpretation of a heavenly reception for the glorious essence which escapes from the casks of ageing Cognac. Erté celebrates this mystical assimilation by depicting joyous angels welcoming the ascending perfume, which symbolized by a graceful woman into Paradise.
No.8 Inédit (Unpublished) - released in 1995. 4,000 bottles only
Was the prologue and inspiration for Erté seven collection designs, which depict the time honored Cognac making process. Only 4,000 bottles produced.